traditional neapolitan pizzeria at the corner of 13th and spring garden


SPQR – Roman-Style Pizza by the slice

Amatriciana: spicy marinara, pancetta and pecorino romano

Rossa: classic san marzano pie with extra virgin olive oil

Patate: Thinly sliced Potato, Pecorino Romano and Rosemary

Butternut Squash with Grana, Sage and Walnut Graham crumble


Wild Boar Sausage, Roasted Olives, Pickled Fennel, Ricotta e Bianca, Pickled Butternut Squash, Salty Egg


Spinach with gorgonzola, olives, walnuts in a red wine vinegarette dressing


Scamorza: Smoked Mozzarella, Cherry Tomatoes, Broccoli Rabe, and Shallots finished with Chili Oil

Wood-Fired Shrimp:  Four Prawns in a cast iron skillet with Anchovy Pangrattato, White Wine and Garlic


Cacio E Pepe: Thyme Bechamel with Apples, Honey, Pancetta, Pecorino Romano, and Arugula

Scarola: Sauteed Escaole, Ricotta Salata, Walnuts, olives, finished with an Egg


Chocolate Chip and Ricotta Cannoli

Polenta Cake with Homemade Vanilla Ice Cream

Homemade Ice Cream: Vanilla, Stracciatella  & Salted Caramel

Chinotto Float



1. Italian-American slang for l'abbuffata meaning the binge, the feast, the gorge.

SPQR (abbr. Latin)

1. Senatus Populusque Romanus (the Senate and the people of Rome). 2. Roman Pizza

NA (abbr.)

1. Neapolitan-style pizza